Deminutio sanguinem pressura sanguinem adipem et sanguinem saccharo tea metabolicae syndrome MS Viridis salix tea burdonica radix amara cucurbita tea Health tea

Remove tea peram et pone in poculo.

Effundam calidam aquam super tea sacculum ad celia.

Exspecta 5 minutes frui tea infusionem.

Green willow tea

• Blood Pressure Management: Contains effective components for blood pressure regulation, helping maintain normal levels.
• Cholesterol Reduction: Rich in dietary fiber and various natural compounds, it aids in lowering cholesterol levels, reducing the risk of atherosclerosis.
• Blood Sugar Control: With its blood sugar-regulating properties, it assists in controlling blood glucose levels, reducing insulin resistance, and lowering the risk of diabetes.

Burdock root

• Puritate alimentorum Fibra: Promotes digestive health, lowers cholesterol levels, and reduces the risk of atherosclerosis.
• Polyphenols: Possess antioxidant properties, protecting cells from free radical damage and slowing down aging.
• Bitter Compounds: Enhance gastrointestinal function, aiding digestion and absorption, and lowering blood sugar and lipid levels.
• Bioactive Compounds: Such as flavonoids and saponins, regulate blood pressure, blood sugar, and blood lipid levels, supporting cardiovascular health.

Bitter gourd

• Flavonoids: Help regulate blood pressure, maintaining normal levels.
• Puritate alimentorum Fibra: Aids in reducing blood lipid levels, lowering the risk of atherosclerosis.
• Polyphenols: Assist in controlling blood sugar levels, reducing insulin resistance, and lowering the risk of diabetes.

Mulberry Leaf

• Flavonoids: Assist in regulating blood pressure, maintaining normal levels.
• Flavonoid glycosides: Aid in reducing blood lipid levels, lowering the risk of atherosclerosis.
• Quercetin: Helps control blood sugar levels, reducing insulin resistance, and lowering the risk of diabetes.

• Puritate alimentorum Fibra: Helps reduce cholesterol levels, lowering the risk of atherosclerosis.
• Plant Sterols: Regulate lipid metabolism, reducing lipid levels.
• Bioactive Polyphenols: Have antioxidant effects, aiding in lowering blood pressure and glucose levels.
• Protein: Helps increase satiety, control the release of glucose, and stabilize blood sugar levels.

Cassia Seed

• Soy Isoflavones: They help regulate blood pressure and reduce oxidative stress.
• Plant Sterols: They regulate lipid metabolism, reducing cholesterol absorption and synthesis.
• Soy Protein: It aids in lowering blood sugar and lipid levels, promoting satiety and metabolic regulation.

Lotus Leaf

• Rutin: Cum facilisis et anti-inflammatione proprietatibus, it helps lower blood pressure and lipid levels.
• Flavonoids: Cum facilisis et anti-inflammatione proprietatibus, they improve vascular function and regulate blood sugar.
• Quercetin: With blood sugar-lowering and antioxidant effects, it helps control blood sugar levels and reduce oxidative stress.

Maybush

• Hawthorn Flavonoids: They have blood pressure and lipid-lowering effects, aiding in regulating blood pressure and lipid levels.
• Vitaminum C: Cum facilisis possessiones, it helps lower blood pressure and promote vascular health.
• Puritate alimentorum Fibra: It helps control blood sugar and lipid levels, reducing cholesterol absorption and aiding digestion.