Gout Tea Chicory Gardenia Tea Gardenia Mulberry Leaf Dandelion Lily Chicory Uric Acid Lowering Treatment of Joint Soreness Health Tea

티백을 꺼내 컵에 담는다.

티백 위에 뜨거운 물을 부어 우려냅니다..

기다려 5 차 주입을 즐기는 분.

Coix Seed

• Job’s Tears Polysaccharides: Aid in spleen health and dampness expulsion, promoting digestive balance.
• Job’s Tears Saponins: Alleviate diarrhea and help contract the intestines, reducing bowel movements.
• 플라보노이드: Possess heat-clearing and detoxifying properties, aiding in the elimination of toxins and inflammation recovery.

Pueraria Lobata

• Isoflavones: Aid in muscle relaxation and alleviating fever symptoms.
• Puerarin: Facilitates the breakdown of alcohol in the body, helping to alleviate alcohol-related symptoms.
• 플라보노이드: Possess anti-inflammatory properties, potentially assisting in relieving symptoms associated with gout.

Licorice

• Glycyrrhizin: Helps to relieve pain and inflammation, acting as a natural painkiller.
• 플라보노이드: Contribute to clearing heat and detoxification, reducing inflammation and supporting the immune system.
• Saponins: Aid in soothing pain and possess anti-inflammatory properties, potentially assisting in alleviating symptoms of gout.

Lily

• Glycyrrhizin: Known for its anti-inflammatory properties and ability to soothe irritation in the respiratory tract.
• 플라보노이드: Contribute to reducing inflammation and may aid in calming the mind.
• Saponins: Help in clearing heat and detoxifying, thus supporting the overall anti-inflammatory effect.
• Glycyrrhizic Acid: Provides additional anti-inflammatory and soothing benefits for respiratory health and mental well-being.

Mulberry Leaf

• 플라보노이드: Known for their antioxidant and anti-inflammatory properties, helping to disperse wind-heat and reduce inflammation.
• 폴리페놀: Contribute to the antioxidant and anti-inflammatory effects, aiding in clearing heat and moistening dryness.
• Chlorogenic Acid: Supports lung health by reducing inflammation and promoting mucus secretion, thus aiding in clearing the lungs.
• Quercetin: Exhibits anti-inflammatory properties and may help in relieving symptoms of gout by reducing inflammation and pain.

Chicory

• Inulin: A soluble dietary fiber that can help regulate blood lipid levels by reducing cholesterol absorption in the gut.
• 폴리페놀: Plant compounds with antioxidant properties that may help in reducing inflammation and lowering uric acid levels, thereby alleviating gout symptoms.
• 비타민과 미네랄: Chicory root contains various vitamins and minerals, such as vitamin C and potassium, which contribute to overall health and may aid in the management of gout and high uric acid levels.
• 세스퀴테르펜 락톤: These compounds have anti-inflammatory effects, potentially beneficial for reducing inflammation associated with gout.

치자나무

• 제니포사이드: This compound has been found to possess sedative and anxiolytic properties, contributing to its calming effects.
• 제니핀: It exhibits anti-inflammatory and antioxidant properties, which may help reduce swelling and inflammation.
• 가드노사이드: It has been studied for its potential hemostatic (bleeding-stopping) effects, which could aid in wound healing.

Dandelion

• 타락사스테롤: This compound exhibits anti-inflammatory properties and contributes to the herb’s ability to reduce swelling and inflammation.
• Taraxacin: It possesses diuretic properties, aiding in the elimination of excess fluid and promoting urinary tract health.
• 플라보노이드: Certain flavonoids found in dandelion, such as luteolin and apigenin, contribute to its antioxidant and anti-inflammatory effects, assisting in detoxification and reducing oxidative stress.