Rage hawan jini mai mai da jini sugar shayi na rayuwa cuta MS Green Willow shayi Burdock Tushen Bitter gourd shayi Lafiya

Bayani

Do you have these questions？

These little problems have been bothering you

People with bad eating habits

Smokers and alcoholics

People who don’t exercise

Family history of disease

Or if you have such a situation

High cholesterol

High blood pressure

High blood sugar

Obese and unhealthy

Green willow tea	Burdock root	Bitter gourd	Mulberry Leaf
Tartary buckwheat	Cassia tsaba	Lotus Leaf	Maybush

Product information

Suna：Green willow tea Burdock root B itter gourd shayi

Sinadaran：Green willow tea、Burdock root、B itter gourd、Mulberry Leaf、Tartary buckwheat、Cassia seeds、Lotus leaf、Maybush

Rayuwar Rayuwa：18 Watanni

Nau'in Samfur：Madadin Shayi

Ƙayyadaddun bayanai：160g（20 bag*8g）

Adana：Sanya a wuri mai sanyi mai bushe,bayan bude abincin ku da wuri-wuri

Tips：Wannan samfurin ba madadin magani bane

Tabu：Bai dace da mata masu ciki/masu shayarwa/yara a ƙarƙashinsu ba 14 shekaru da jarirai

How to make tea easily and easily

Form good habits, make tea better

Cire jakar shayin kuma sanya shi a cikin kofin.

Zuba ruwan zafi a kan buhun shayi don yin sha.

Jira 5 mintuna don jin daɗin jiko shayi.

How do dietitians recommend you drink it

Two packs a day, three prime hours

First golden hour9:00 a.m. – 11:00 a.m.

Second golden hour1:00 p.m. – 3:00 p.m.

Third golden hour6:00 p.m. – 7:00 p.m.

	Green willow tea Blood Pressure Management: Contains effective components for blood pressure regulation, helping maintain normal levels. Cholesterol Reduction: Rich in dietary fiber and various natural compounds, it aids in lowering cholesterol levels, reducing the risk of atherosclerosis. Blood Sugar Control: With its blood sugar-regulating properties, it assists in controlling blood glucose levels, reducing insulin resistance, and lowering the risk of diabetes.
Burdock root Dietary Fiber: Promotes digestive health, lowers cholesterol levels, and reduces the risk of atherosclerosis. Polyphenols: Possess antioxidant properties, protecting cells from free radical damage and slowing down aging. Bitter Compounds: Enhance gastrointestinal function, aiding digestion and absorption, and lowering blood sugar and lipid levels. Bioactive Compounds: Such as flavonoids and saponins, regulate blood pressure, blood sugar, and blood lipid levels, supporting cardiovascular health.
	Bitter gourd Flavonoids: Help regulate blood pressure, maintaining normal levels. Dietary Fiber: Aids in reducing blood lipid levels, lowering the risk of atherosclerosis. Polyphenols: Assist in controlling blood sugar levels, reducing insulin resistance, and lowering the risk of diabetes.
Mulberry Leaf Flavonoids: Assist in regulating blood pressure, maintaining normal levels. Flavonoid glycosides: Aid in reducing blood lipid levels, lowering the risk of atherosclerosis. Quercetin: Helps control blood sugar levels, reducing insulin resistance, and lowering the risk of diabetes.
	Tartary buckwheat Dietary Fiber: Helps reduce cholesterol levels, lowering the risk of atherosclerosis. Plant Sterols: Regulate lipid metabolism, reducing lipid levels. Bioactive Polyphenols: Have antioxidant effects, aiding in lowering blood pressure and glucose levels. Protein: Helps increase satiety, control the release of glucose, and stabilize blood sugar levels.
Cassia tsaba Soy Isoflavones: They help regulate blood pressure and reduce oxidative stress. Plant Sterols: They regulate lipid metabolism, reducing cholesterol absorption and synthesis. Soy Protein: It aids in lowering blood sugar and lipid levels, promoting satiety and metabolic regulation.
	Lotus Leaf Rutin: With antioxidant and anti-inflammatory properties, it helps lower blood pressure and lipid levels. Flavonoids: With antioxidant and anti-inflammatory properties, they improve vascular function and regulate blood sugar. Quercetin: With blood sugar-lowering and antioxidant effects, it helps control blood sugar levels and reduce oxidative stress.
Maybush Hawthorn Flavonoids: They have blood pressure and lipid-lowering effects, aiding in regulating blood pressure and lipid levels. Vitamin C: Tare da kaddarorin antioxidant, it helps lower blood pressure and promote vascular health. Dietary Fiber: It helps control blood sugar and lipid levels, reducing cholesterol absorption and aiding digestion.